I have already talked a little about my favorite breakfast, but I decided that it needs its own blog. The Breakfast burrito that my family and I has every weekend is amazing. First, you start with one of the giant flour tortillas. We use the massive tortillas so we can fit more food into them, and we use flour because a corn tortilla that big would brake much quicker than a flour tortilla. Next, you add smear some warm refried beans on the bottom of the tortilla, and add some scrambled eggs on top of that. Then we add some hash browns (we usually have Simply Potatoes hash browns) and cheddar cheese on top of that. Cheese is one of the ingredients that we usually add, but it is not necessary. After that, add some avocado, salsa (we use Pace for these burritos), and if you want you can add a meat of some sort (we usually have Morning Star Farms veggie sausage). This is one of my favorite breakfasts and it is always a delight to have. Enjoy!
